Butterscotch Brownies
Serves: 30
Work Time: 15 minutes
Total Time: 55 minutes
INGREDIENTS:
2 cups unsifted flour
2 measuring teaspoons baking powder
1 � measuring teaspoons salt
One 12-oz. pkg. (2 cups) Nestle Butterscotch Morsels
� cup butter or margarine
2 cups firmly packed brown sugar
4 eggs
1 measuring teaspoon vanilla extract
1 cup chopped walnuts or almonds
1. Preheat oven to 350 degrees F.
2. In a small bowl, combine flour, baking powder and salt; set aside.
3.In a small saucepan, melt butterscotch morsels and butter or margerine; remove from heat and transfer to a large bowl. Stir in brown sugar. Cool 5 minutes.
4.Beat in eggs and vanilla extract; blend in flour mixture. Stir in nuts.
5.Spread evenly into greased 15"x10"x1" baking pan. Bake for 25-30 minutes, until top is firm. Chill until served.